$45.00
Make Ink: A Forager's Guide To Natural Inkmaking by Jason Logan.
The Toronto Ink Company was founded in 2014 by designer and artist Jason Logan as a citizen science experiment to make eco-friendly, urban ink from street-harvested pigments. In Make Ink, Logan delves into the history of ink making and the science of distilling pigment from the natural world. Readers will learn how to forage for materials such as soot, rust, cigarette butts, peach pits, and black walnut, then how to mix, test, and transform these ingredients into rich, vibrant inks that are sensitive to both place and environment. Organised by colour, and featuring lovely minimalist photography throughout, Make Ink combines science, art, and craft to instill the basics of ink making and demonstrate the beauty and necessity of engaging with one of mankind’s oldest tools of communication.
$30.00
28 Days to Gut Health - A practical guide to improve your gut health and well-being by Clémence Cleave & Giovanna Torrico. A 28-day meal plan of simple and nourishing recipes for a healthier and happier gut. Our physical and mental well-being are closely connected...
$60.00
Italian Coastal, Recipes and stories from where the land meets the sea by Amber Guinness. An enchanting and delectable journey to the shimmering waters of the Tyrrhenian Sea, via plates of pasta, baked fish and glasses of peach-laced white wine – from the author of A...
$50.00
Gohan: Everyday Japanese Cooking, Memories and stories from my family's kitchen by Emiko Davies Practically any home-cooked Japanese meal revolves around rice. It sits beside miso soup, pickles, tofu and a piece of grilled fish at breakfast. It soaks up the sauce in a comforting...